Enriched Wheat Flour Bleached (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid Enzyme (improves yeast baking), Sugar, Nonfat Dry Milk, Salt, Soybean Oil, Honey Powder (sugar, honey), Pasteurized Whole Egg (with less than 2% of sodium silicoaluminate added as an anti-caking agent)., Soy Lecithin, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Ascorbic Acid, Wheat Gluten, Enzymes), Yeast (Yeast, Enzymes, Soybean Oil)